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The spoilage of meat occurs, if the meat is untreated, in a matter of hours or days and results in the meat becoming unappetizing, poisonous, or infectious. Spoilage is caused by the practically unavoidable infection and subsequent decomposition of meat by bacteria and fungi, which are borne by the animal itself, by the people handling the meat ...
Trichinosis, also known as trichinellosis, is a parasitic disease caused by roundworms of the Trichinella type. [1] During the initial infection, invasion of the intestines can result in diarrhea, abdominal pain, and vomiting. [1] Migration of larvae to muscle, which occurs about a week after being infected, can cause swelling of the face ...
T. spiralis. Binomial name. Trichinella spiralis. (Owen, 1835) Trichinella spiralis is a viviparous [1] nematode parasite, occurring in rodents, pigs, bears, hyenas and humans, and is responsible for the disease trichinosis. It is sometimes referred to as the "pork worm" due to it being typically encountered in undercooked pork products.
Photo: ShutterstockWhether you're at the grocery store, butcher shop, or market, shopping for meat can be a tricky game—and sometimes even dangerous. Safety is undoubtedly a top concern ...
Food spoilage is the process where a food product becomes unsuitable to ingest by the consumer. The cause of such a process is due to many outside factors as a side-effect of the type of product it is, as well as how the product is packaged and stored. Due to food spoilage, one-third of the world's food produced for the consumption of humans is ...
The Supreme Court justices appeared deeply conflicted on Tuesday over the treatment of pregnant pigs, the prices consumers pay at the grocery store and California's attempt to shape the pork ...
After all, despite its bad rep, Spam was a versatile alternative in a time when fresh meat wasn’t readily available. Hawaii residents weren’t choosing Spam over a “nice steak or a hamburger ...
Taenia solium, the pork tapeworm, belongs to the cyclophyllid cestode family Taeniidae. It is found throughout the world and is most common in countries where pork is eaten. It is a tapeworm that uses humans as its definitive host and pigs as the intermediate or secondary hosts. It is transmitted to pigs through human feces that contain the ...