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  2. Food safety - Wikipedia

    en.wikipedia.org/wiki/Food_safety

    v. t. e. Food safety (or food hygiene) is used as a scientific method/discipline describing handling, preparation, and storage of food in ways that prevent foodborne illness. The occurrence of two or more cases of a similar illness resulting from the ingestion of a common food is known as a food-borne disease outbreak. [1]

  3. UN Recommendations on the Transport of Dangerous Goods

    en.wikipedia.org/wiki/UN_Recommendations_on_the...

    A UN 4G Doublewall corrugated fiberboard box with dividers for shipping four bottles of corrosive liquid, certified to the Packing Group III performance level. The first version of the Recommendations on the Transport of Dangerous Goods was produced by the ECOSOC in 1956. [1] From 1996, the Recommendations were effectively split into two parts ...

  4. HAZMAT Class 9 Miscellaneous - Wikipedia

    en.wikipedia.org/wiki/HAZMAT_Class_9_Miscellaneous

    The miscellaneous hazardous material is a material that presents a hazard during transportation but which does not meet the definition of any other hazard class. This class includes: Any material which has an anesthetic, noxious or other similar property which could cause extreme annoyance or discomfort to a flight crew member so as to prevent ...

  5. AOL Mail

    mail.aol.com

    You can find instant answers on our AOL Mail help page. Should you need additional assistance we have experts available around the clock at 800-730-2563.

  6. Office of Safe and Heathly Students Programs

    www2.ed.gov/about/offices/list/oese/oshs/oshs...

    The Office of Safe and Healthy Students is the Federal government's vehicle for reducing drugs, alcohol and tobacco use, and violence in our national's school. It includes five program unites: Well-Rounded Educational Opportunities, Safe and Healthy Students, Education Technology, Education for Homeless Children and Youth, and Neglected and Delinquent Youth.

  7. Potentially Hazardous Food - Wikipedia

    en.wikipedia.org/wiki/Potentially_Hazardous_Food

    Potentially Hazardous Food. Potentially Hazardous Food is a term used by food safety organizations to classify foods that require time-temperature control to keep them safe for human consumption. A PHF is a food that: Contains moisture – usually regarded as a water activity greater than 0.85. Contains protein.

  8. Safety | National Center on Safe Supportive Learning ...

    safesupportivelearning.ed.gov/topic-research/safety

    Safe schools promote the protection of all students from violence, exposure to weapons and threats, theft, bullying and harassment, the sale or use of illegal substances on school grounds, and other emergencies. School safety is linked to improved student and school outcomes. In particular,emotional and physical safety in school are related to ...

  9. The world is a big, unknown and sometimes scary place for young children. They need a safe place, a space where they can be comfortable learning about their surroundings. That place is the childs world of play. When considering the nature of this ^safe place, _ a non-threatening, comfortable environment in which a child is free to learn, it is

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