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  2. Santa Maria–style barbecue - Wikipedia

    en.wikipedia.org/wiki/Santa_Maria–style_barbecue

    Santa Maria-style barbecue centers on beef tri-tip, seasoned with black pepper, salt, and garlic before grilling over coals of native coast live oak, often referred to as "red oak" wood. The grill is made of iron and usually has a hand crank to adjust the height of the grill over the coals.

  3. Kamado - Wikipedia

    en.wikipedia.org/wiki/Kamado

    It is now found in the US as a Kamado-style cooker or barbecue grill. The mushikamado is a round clay pot with a removable domed clay lid and is typically found in Southern Japan. The kanji character for kamado is 竈. The kanji character may be the best name to use when searching for information about traditional unmovable kamados.

  4. 2018 Ford Focus S 4dr Sedan Review - Autoblog

    www.autoblog.com/buy/2018-Ford-Focus-S__4dr...

    More like, we think we need them for hauling the trappings of our suburban lives, but I managed to jam a Weber grill in a box measuring 20x27x38 inches into the back of the Focus at a Home Depot ...

  5. Barbecue chicken - Wikipedia

    en.wikipedia.org/wiki/Barbecue_chicken

    The chicken is often served with a very hot vinegar or even beer-based barbecue sauce. Texas barbecue tends to be slow-smoked, rather than grilled. [30] Beer can chicken involves the indirect grilling a whole chicken on a barbecue grill [2] [31] using steam from beer (or another liquid) as a flavoring agent and cooking medium. Barbecue chicken

  6. 2008 Sunoco Red Cross Pennsylvania 500 - Wikipedia

    en.wikipedia.org/wiki/2008_Sunoco_Red_Cross...

    NAPA Auto Parts (Michael Waltrip) Toyota 24 62999 engine: 1 39 ... NAME NBR SPONSOR OWNER CAR 44 Chad Chaffin 34 Weber Grill Bob Jenkins Chevrolet References

  7. Chipotle Mexican Grill - Wikipedia

    en.wikipedia.org/wiki/Chipotle_Mexican_Grill

    Chipotle Mexican Grill, Inc. (/ tʃ ɪ ˈ p oʊ t l eɪ /, chih-POAT-lay), [3] often known simply as Chipotle, is an international chain of fast casual restaurants specializing in bowls, tacos, and Mission burritos made to order in front of the customer.

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