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The campaign will inform millions of families with children participating in the free or reduced-price lunch or school breakfast program, and 6.5 million Pell Grant recipients that they are now eligible for the discount of up to $50 per month. Eligible households on qualifying Tribal lands can receive a discount of up to $75 per month.
The Child Nutrition and WIC Reauthorization Act of 2004 (P.L. 108-265) expands federal child nutrition programs in several ways to assist homeless, migrant, foster, and runaway children and youth by providing: Automatic eligibility for free school meals. Streamlined procedures for documenting eligibility. Full school year eligibility for free ...
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Schools are also entitled to receive commodity foods and additional commodities as they are available from surplus agricultural stocks. The National School Lunch Program serves 30.5 million children each day for $8.7 billion for the fiscal year 2007. Most participants are also eligible for food during the summer through the Summer Food Service ...
Between 2000-01 and 2012-13, the percentage of children eligible for a free/reduced price lunch increased from 38 percent to 50 percent, an increase of 12 percentage points. In contrast, the percentage of public school children who lived in poverty increased from 17 to 23 percent, an increase of 6 percentage points.
Direct certification is the process by which children are certified for free meals based on household participation in one or more means-tested federal assistance programs--such as the Supplemental Nutrition Assistance Program (SNAP)--without the need for a household application. 4 Imputation for survey nonresponse. State-level imputations for ...
In the United States, 1 the National School Lunch Program (NSLP) provides eligible students with free or reduced-price lunch (FRPL). 2 The percentage of students in a school who are eligible for FRPL can provide a substitute measure for the concentration of low-income students in the school. 3 In this indicator, public schools (including both ...
Schools, specifically in the United states, are having difficulty enforcing nutrition values in fear of being wasteful because children are no longer eating their lunches. Information gathered from students, schools, and food service experts prompted that they cannot meet the regulations required for the Healthy, Hunger-Free Kids Act of 2010.