Search results
Results from the Think 24/7 Content Network
Emergency medicine, general surgery, gastroenterology. An esophageal food bolus obstruction is a medical emergency caused by the obstruction of the esophagus by an ingested foreign body . It is usually associated with diseases that may narrow the lumen of the esophagus, such as eosinophilic esophagitis, Schatzki rings, peptic strictures, webs ...
Scombroid food poisoning, also known as simply scombroid, is a foodborne illness that typically results from eating spoiled fish. [ 2][ 4] Symptoms may include flushed skin, sweating, headache, itchiness, blurred vision, abdominal cramps and diarrhea. [ 2][ 5] Onset of symptoms is typically 10 to 60 minutes after eating and can last for up to ...
The spoilage of meat occurs, if the meat is untreated, in a matter of hours or days and results in the meat becoming unappetizing, poisonous, or infectious. Spoilage is caused by the practically unavoidable infection and subsequent decomposition of meat by bacteria and fungi, which are borne by the animal itself, by the people handling the meat ...
Appearance. move to sidebarhide. From Wikipedia, the free encyclopedia. Rare food poisoning from eating turtles. Chelonitoxismor chelonitoxicationis a type of food poisoningwhich occasionally results from eating turtles, particularly marine turtles, in the region of the Atlantic, Pacific and Indian Oceans. [1][2]It is considered rare.
"Avoid anything that is hard to digest and stays in the stomach and small bowel longer. This includes things like red meat, fatty or greasy food, sugary foods or drinks and dairy products," Dr ...
Gastric outlet obstruction ( GOO) is a medical condition where there is an obstruction at the level of the pylorus, which is the outlet of the stomach. Individuals with gastric outlet obstruction will often have recurrent vomiting of food that has accumulated in the stomach, but which cannot pass into the small intestine due to the obstruction.
What the symptoms are: Gastrointestinal illness, which includes diarrhea, fever and stomach cramps. More severe illnesses associated with salmonella include high fever, lethargy, a rash and blood ...
Staphylococcal enteritis. Staphylococcal enteritis is an inflammation that is usually caused by eating or drinking substances contaminated with staph enterotoxin. The toxin, not the bacterium, settles in the small intestine and causes inflammation and swelling. This in turn can cause abdominal pain, cramping, dehydration, diarrhea and fever.