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  2. NOTE: Data are for the 50 states and the District of Columbia. Low-poverty schools are defined as public schools where 25.0 percent or less of the students are eligible for free or reduced-price lunch (FRPL); mid-low poverty schools are those where 25.1 to 50.0 percent of the students are eligible for FRPL; mid-high poverty schools are those where 50.1 to 75.0 percent of the students are ...

  3. This story of New York City school meals is one that shows both local action and inputs of the federal government. A landmark policy change in 2017 announced all 1.1 million schoolchildren enrolled in New York City public schools would receive free lunches.

  4. School meal programs in the United States - Wikipedia

    en.wikipedia.org/wiki/School_meal_programs_in...

    In the 2012–13 school year, the NSLP provided the following reimbursements for "non-severe-need" schools: $2.86 for free lunches, $2.46 for reduced-price lunches, $0.27 for paid lunches, $0.78 for free snacks, $0.39 for reduced-price snacks, and $0.07 for paid snacks. [25] (Students eligible for reduced-price meals paid no more than 40 cents ...

  5. Healthy, Hunger-Free Kids Act of 2010 - Wikipedia

    en.wikipedia.org/wiki/Healthy,_Hunger-Free_Kids...

    The Healthy, Hunger-Free Kids Act of 2010 ( Pub. L. 111–296 (text) (PDF)) is a federal statute signed into law by President Barack Obama on December 13, 2010. The law is part of the reauthorization of funding for child nutrition (see the original Child Nutrition Act ). It funded child nutrition programs and free lunch programs in schools for ...

  6. Further, UFM increases participation in school lunch by roughly 11.0 percentage points for non-poor students and 5.4 percentage points for poor students. We then investigate the academic effects of school lunch participation per se, using UFM as an instrumental variable. Results indicate that increases in

  7. Food and water in New York City - Wikipedia

    en.wikipedia.org/wiki/Food_and_water_in_New_York...

    School lunches. New York City provides over 40,000 meals a day to children through the SchoolFoods program. Most of the fruit served in public and charter schools operated by New York City Department of Education (NYCDOE) is local. A project to bring New York State apples to city school cafeterias has also increased fruit consumption among ...

  8. Number and percentage of public school students eligible for ...

    nces.ed.gov/programs/digest/d23/tables/dt23_204...

    Table reflects counts of students enrolled in all schools for which both enrollment data and free/reduced-price lunch eligibility data were reported. For 2019-20 through 2022-23, students reported as eligible for free or reduced-price lunch (FRPL) also include students whose NSLP eligibility has been determined through direct certification.

  9. Concentration of Public School Students Eligible for Free or ...

    nces.ed.gov/.../clb/free-or-reduced-price-lunch

    In the United States, 1 the National School Lunch Program (NSLP) provides eligible students with free or reduced-price lunch (FRPL). 2 The percentage of students in a school who are eligible for FRPL can provide a substitute measure for the concentration of low-income students in the school. 3 In this indicator, public schools (including both traditional and charter) are divided into ...